Hearty stew of Black Eyed Peas, Carlton Farms smoked Ham, with Trinity Veggies served over a bed of white Rice.
Gumbo of shrimp, cod and andouille sausage with peppers, onion and okra served over a bed of white rice and topped with spicy micro greens.
Grilled Smoked Pork Loin served over seasonal succatash of delicata squash, lima beans, oyster mushrooms and corn. Served with a plum pecan chutney and topped with cripsy fried onions.
Tender shrimp and chorizo in a savory sauce of shrimp stock, spices, lemon and a touch of cream. Served over Bob’s Red Mill white grits with extra sharp cheddar cheese.
We will be serving our famous Gooey Butter Cake on special till March 18th. Its a white cake made from scratch topped with a gooey mixture of butter, cream cheese and powdered sugar. Baked together to create a gooey goodness. Served with Raspberry Sauce.